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WFDT
Posted on 4/11/16 at 6:51 pm
Posted on 4/11/16 at 6:51 pm
Blackened chicken breast
Brussels with butter, salt and pepper
Brussels with butter, salt and pepper
Posted on 4/11/16 at 7:02 pm to BRgetthenet
Smothered rabbit, fingerling potatoes, roasted brussel sprouts and a touch of the grape.
Posted on 4/11/16 at 7:09 pm to BRgetthenet
Roasted pork tenderloin, Brussels sprouts, and some mushroom rice. I made a sauce with shallot, capers, creole mustard and heavy cream to go with the pork. Pretty damn good
Posted on 4/11/16 at 7:14 pm to BRgetthenet
Korean style smothered chicken wings over jasmine rice and a green salad.
Posted on 4/11/16 at 7:22 pm to BRgetthenet
Pan roasted chicken thighs
Arugula salad
Roasted carrots
Arugula salad
Roasted carrots
Posted on 4/11/16 at 7:27 pm to BRgetthenet
Braised chicken thighs
Jasmine rice
Balsamic roasted asparagus
Drinking 2012 Louis martini Cabernet Napa valley. The perks of marrying an alcohol lady.
Jasmine rice
Balsamic roasted asparagus
Drinking 2012 Louis martini Cabernet Napa valley. The perks of marrying an alcohol lady.
Posted on 4/11/16 at 7:32 pm to BRgetthenet
A whole lot of grilled chicken and vegetable medley
This post was edited on 4/11/16 at 7:33 pm
Posted on 4/11/16 at 7:43 pm to BRgetthenet
A couple of leftover ribs, I made a quick day trip to gulf shores today for work and had a big lunch on the beach at The Hangout.
Food was ok, but the scenery was
Food was ok, but the scenery was
This post was edited on 4/11/16 at 7:43 pm
Posted on 4/11/16 at 7:58 pm to BRgetthenet
Salad, broccoli, and I picked little pieces of chicken out of a pasta dish. *hungry*
Posted on 4/11/16 at 9:00 pm to BRgetthenet
Ribeyes
Roasted broccoli
Sweet potatoes
Water, on liver rest after FQF
Roasted broccoli
Sweet potatoes
Water, on liver rest after FQF
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