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Message
Posted on 2/24/16 at 1:41 pm to broadhead
quote:
Now that it's warming up I cook on my 3 or 4 nights a week.
Likewise. I cooked a pork chop last night and doing burgers tonight on mine.
Posted on 2/25/16 at 8:50 am to broadhead
quote:
BGE, Primo or Kimado are all great.
I've got the Bayou Classic Cypress grill and I don't have any complaints or issues in over 3 years. Plus, I really like how they glaze the outside:
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