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re: The Most Hipster Restaurant of all time has been opened in NOLA: N7

Posted on 1/21/16 at 4:53 pm to
Posted by Fun Bunch
New Orleans
Member since May 2008
116321 posts
Posted on 1/21/16 at 4:53 pm to
quote:

Why the frick would anyone eat seafood out of a can?


It is super popular in Europe, particularly in Spain (and to a lesser extent, France). Apparently they can do it in a fairly high end way now (re: it isn't shitty anymore).

Essentially, it is canned in really good olive oil (or...whatever) and it stays fresh but changes the way it tastes a bit, transforming the ingredient. Like I said, its a thing.

Todd Price is defending the place a bit out there on the internets. He seemed to like it a good deal.
Posted by lsupride87
Member since Dec 2007
95925 posts
Posted on 1/21/16 at 4:59 pm to
quote:

It is super popular in Europe, particularly in Spain (and to a lesser extent, France). Apparently they can do it in a fairly high end way now (re: it isn't shitty anymore).

Essentially, it is canned in really good olive oil (or...whatever) and it stays fresh but changes the way it tastes a bit, transforming the ingredient. Like I said, its a thing.

Todd Price is defending the place a bit out there on the internets. He seemed to like it a good deal.
This from Noma gives this board a boner


Yet we laugh at this:

This post was edited on 1/21/16 at 5:00 pm
Posted by Winkface
Member since Jul 2010
34377 posts
Posted on 1/21/16 at 5:07 pm to
The yelp reviews couldn't be more positive.
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