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re: Just got an electric smoker...
Posted on 12/28/15 at 7:53 am to SW2SCLA
Posted on 12/28/15 at 7:53 am to SW2SCLA
quote:
Before you cook anything crank it up to its max temp and run it without wood chips for 1 hour and with wood chips for 3. This will get rid of any coatings on the metal that could leave a metallic taste to your food and it will also season the smoker.
THIS
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