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re: WFDT
Posted on 8/2/15 at 9:46 pm to BRgetthenet
Posted on 8/2/15 at 9:46 pm to BRgetthenet
It was bad, baw .. About 12 ounces of butter melted on it .. thin steak .. tasted like a boot .. First really bad meal I've ever had there ..
Posted on 8/2/15 at 9:51 pm to TigahRag
I used to watch the mod hand cut those things, and they were thick.
They've always slathered them in butter, but at 19.95 for a 12 oz ribeye, it was their best deal.
I'm sure it has gone up and they're cutting them thinner. Haven't had it 7 or 8 years.
On gamedays, they used to do a ribeye royale, that had been cold smoked and smothered in lump crabmeat and clarified butter.
Those were the days Baw.
They've always slathered them in butter, but at 19.95 for a 12 oz ribeye, it was their best deal.
I'm sure it has gone up and they're cutting them thinner. Haven't had it 7 or 8 years.
On gamedays, they used to do a ribeye royale, that had been cold smoked and smothered in lump crabmeat and clarified butter.
Those were the days Baw.
This post was edited on 8/2/15 at 9:52 pm
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