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re: You are hosting a "get together" of 30+ people

Posted on 7/10/15 at 5:44 pm to
Posted by Ldrake53
Member since Feb 2013
2171 posts
Posted on 7/10/15 at 5:44 pm to
We didn't have 30 plus, but we had a bunch of non La folks over in December and served raw oysters as apps, first course of duck and andouille gumbo, second course Paul Ps seafood crepes, and dessert of bannana foster.

Everything prepared ahead ( except dessert) and then reheated before serving. They loved it. *just realized u want summer only suggestions. Shrimp creole made with homegrown tomatoes?
This post was edited on 7/10/15 at 5:51 pm
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