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Started By
Message
re: Jacques Imo's Recommendations
Posted on 7/2/15 at 12:13 pm to pnut53088
Posted on 7/2/15 at 12:13 pm to pnut53088
quote:
Your comparison wasn't a good one
sure it is. when someone states that a restaurant charging $30 for a plate of crawfish etouffee disqualifies that restaurant, then the same premise must hold true for any other. In this case I presented to you exibit A, Commander's Palace. They charge $31 for a plate of crawfish ettoufet, so, by the premise which has been established, that means CP is now disqualified.
In no way was I speaking ill of CP or even comparing it to JI; they are two completely different establishments. I was strictly displaying the lunacy of such a stupid statement. And by the way, JI does not charge $30 for a plate of crawfish ettoufet. It is $25.99. Still a ridiculously high price for that dish, but the facts must be presented accurately.
2
Posted on 7/2/15 at 12:17 pm to Midget Death Squad
$26.95 with tax comes out to be a few coins under $30. Either way, that's ridiculous
Posted on 7/2/15 at 1:36 pm to Midget Death Squad
That's a reach. I took his statement to mean a place of JI's caliber serving $30 étouffée.
If prices were driven based on quality of food, they're off about 30%.
If prices were driven based on quality of food, they're off about 30%.
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