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re: If you owned a restaurant, how would you handle a request for a 1/2 sized entree

Posted on 4/28/15 at 10:13 pm to
Posted by Matisyeezy
End of the bar, Drunk
Member since Feb 2012
16624 posts
Posted on 4/28/15 at 10:13 pm to
quote:

I'm at shamrock for post kickball stuff, put they're isn't much of a selection here



Nah, we'll down some white cans, Strawberrys, or something else super maven-y in the 70001, aren't we the same zip code now that I moved out the hood? First 3 rounds on me in the burbs. You name the place.
Posted by LNCHBOX
70448
Member since Jun 2009
84456 posts
Posted on 4/28/15 at 10:51 pm to
I don't think I can handle all that fanciness.
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