- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: If you owned a restaurant, how would you handle a request for a 1/2 sized entree
Posted on 4/28/15 at 2:19 pm to dnm3305
Posted on 4/28/15 at 2:19 pm to dnm3305
Why cater to this needy person's request? It over complicates things, will end up costing the business owner more money. Nothing good comes from this.
2
Posted on 4/28/15 at 2:22 pm to LNCHBOX
quote:
Why cater to this needy person's request?
Because you are in the business of selling goods and a person is offering to buy said good, only half of it.
quote:
It over complicates things
It would literally take a chef .63 seconds to cut a steak in half.
quote:
will end up costing the business owner more money
No it wont. The business is still selling said good.
quote:
Nothing good comes from this
Except people that would normally walk past your place not wanting a huge plate of food that would now suddenly be interested because they could get a smaller portion and the price would reflect that.
Posted on 4/28/15 at 4:48 pm to LNCHBOX
quote:Because it's NYC.
Why cater to this needy person's request? It over complicates things, will end up costing the business owner more money. Nothing good comes from this.
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News