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re: my crawfish bisque creation

Posted on 4/8/15 at 7:52 pm to
Posted by BRgetthenet
Member since Oct 2011
117736 posts
Posted on 4/8/15 at 7:52 pm to
Looks awesome.
How'd you do that with the seasoning on the sides of the plate?
Posted by SUB
Member since Jan 2001
Member since Jan 2009
20969 posts
Posted on 4/8/15 at 8:09 pm to
Probably some oil and a stencil
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