- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Commander's Palace Chef's Table Review (Pic Heavy)
Posted on 3/16/15 at 11:18 am to LouisianaLady
Posted on 3/16/15 at 11:18 am to LouisianaLady
quote:
This is basically the exact opposite of what I just posted I could never eat all of that. The portions are small, yes, but because it is so many plates... no way.
It's no secret I'm not as evolved as most posters on this board.
Posted on 3/16/15 at 11:22 am to Enadious
What the hell are you talking about?
I have no idea who you are. But I think 10 courses is a lot of food. As I said, I am a very light eater. But still.
Think of a chef's table like Thanksgiving. When you go around the spread and make your plate on Thanksgiving, you don't get massive portions of everything. Why? Because there are 10+ items to choose from. So you get little spoonfuls of everything to make sure you get a taste of it all. Same kind of deal.
The chef is making you 10 plates of food. If he gives you a normal portion for each one, people will be tossing food into the trash by the 3rd course.
Popular
Back to top
Follow TigerDroppings for LSU Football News