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re: Developing allergies later in life
Posted on 1/15/15 at 8:28 am to ShermanTxTiger
Posted on 1/15/15 at 8:28 am to ShermanTxTiger
quote:
She was prescribed an EPI pen. Thank you to the poster who recommended that and watching for cross contamination in restaura
that was me just tell her when she orders to let her waiter know that she is allergic to shellfish and do they fry in same grease and cook on same grill. Resturants are used to this and most big resturants are careful because its a pretty well known food allergy.
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