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re: Sous Vide Brisket Recipe (48 Hour Cook!)
Posted on 12/20/14 at 10:06 pm to Charlie Arglist
Posted on 12/20/14 at 10:06 pm to Charlie Arglist
i did a brisket in the crock pot. turned out really tender and delicious
Posted on 12/21/14 at 1:41 am to 318_Guy
Cook mine for about ten hours, using wood. Trimmed brisket is what I go with. Only use two ingredients to season it with.
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