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re: FBD - Fat Heads comes to Portland

Posted on 12/18/14 at 4:25 pm to
Posted by Matisyeezy
End of the bar, Drunk
Member since Feb 2012
16624 posts
Posted on 12/18/14 at 4:25 pm to
Place pisses me off with their hours. Bomb poboy, though
Posted by LSURoss
SWLAish
Member since Dec 2007
15427 posts
Posted on 12/18/14 at 4:33 pm to
Fbd - awkward uncle.

Posted by MiloDanglers
on a dock on a bay
Member since Apr 2012
6546 posts
Posted on 12/18/14 at 4:37 pm to
You show up so un-often now, it seems like marketing more than anything
Posted by LSUzealot
Napoleon and Magazine
Member since Sep 2003
57656 posts
Posted on 12/18/14 at 4:42 pm to
quote:

Place pisses me off with their hours. Bomb poboy, though



The owner is living the life mayne...working 35 hours a week making bank with people singing his praises as one of the best sandwiches in the greatest culinary city in america.
Posted by LSURoss
SWLAish
Member since Dec 2007
15427 posts
Posted on 12/18/14 at 4:46 pm to
yall would just make fun of mme if I posted the "boring" beers I've been drinking lately.
Posted by tduecen
Member since Nov 2006
161244 posts
Posted on 12/18/14 at 4:47 pm to
FBD:


Was so happy stopped at my local Leblanc's and saw Envie, Southcoast, Lagunitas IPA, Hopsecutioner, and even Rebel IPA
Posted by Jax-Tiger
Port Saint Lucie, FL
Member since Jan 2005
24779 posts
Posted on 12/18/14 at 4:48 pm to
Of course, Fat Head's also has:

quote:

JONESBURGER
A creative burger designed
with American cheese, Battle Axe Beer Bacon Jam, Habanero Hop Pickles and house-made chipotle ketchup. The Jones Crew designs everything Fat Head's. If you don't love it, they'll eat it. You've still gotta pay for it but as starving artists they appreciate your generosity.


Not sure which one sounds better, this one or:

quote:

KIM JONG MOO
Tillamook cheddar, kimchi, bacon,
a sunny egg, fresh sliced jalapeños & Sriracha thousand island on the side. Almost nuclear but not really a threat.



or

quote:

THE QUEEZY YEEZY
This burger is a “keep it weird” classic. This 1/16 lb. paper thin burger is topped with ¼ lb. of limburger cheese, kale, beets, chocolate covered raisins, and horseradish aioli. Try and finish this withoug breaking something!

This post was edited on 12/18/14 at 4:49 pm
Posted by MiloDanglers
on a dock on a bay
Member since Apr 2012
6546 posts
Posted on 12/18/14 at 4:50 pm to
Get the Milo burger
Posted by Matisyeezy
End of the bar, Drunk
Member since Feb 2012
16624 posts
Posted on 12/18/14 at 4:51 pm to
quote:

THE QUEEZY YEEZY
This burger is a “keep it weird” classic. This 1/16 lb. paper thin burger is topped with ¼ lb. of limburger cheese, kale, beets, chocolate covered raisins, and horseradish aioli. Try and finish this withoug breaking something!



Now you're just full of shite

ETA I'm dying

quote:

DENNIS BURGER
Tillamook cheddar, bacon,
horseradish sauce and a
pierogi sautéed with onions. Dennis is quite the storyteller and had never heard of a pierogi. Now he can recite the history of his new favorite food complete with expansive personal embellishments. You’ll finish off this burger long before he’s done with his rant.

This post was edited on 12/18/14 at 4:53 pm
Posted by MiloDanglers
on a dock on a bay
Member since Apr 2012
6546 posts
Posted on 12/18/14 at 4:53 pm to
I'm not hatin
I'll be in Shreveport in Jan and March likely. Will do my best to plan around tap room hours of course
Posted by Jax-Tiger
Port Saint Lucie, FL
Member since Jan 2005
24779 posts
Posted on 12/18/14 at 4:53 pm to
quote:

Now you're just full of shite


Geezus, you sound like my wife...
Posted by LSURoss
SWLAish
Member since Dec 2007
15427 posts
Posted on 12/18/14 at 4:54 pm to
Come and see me, I'll be around.
Posted by Matisyeezy
End of the bar, Drunk
Member since Feb 2012
16624 posts
Posted on 12/18/14 at 4:54 pm to
quote:

Geezus, you sound like my wife


Posted by tduecen
Member since Nov 2006
161244 posts
Posted on 12/18/14 at 4:57 pm to
Abyss 14
Posted by MiloDanglers
on a dock on a bay
Member since Apr 2012
6546 posts
Posted on 12/18/14 at 4:58 pm to
quote:

quote: DENNIS BURGER Tillamook cheddar, bacon, horseradish sauce and a pierogi sautéed with onions. Dennis is quite the storyteller and had never heard of a pierogi. Now he can recite the history of his new favorite food complete with expansive personal embellishments. You’ll finish off this burger long before he’s done with his rant.


Not real
Posted by MiloDanglers
on a dock on a bay
Member since Apr 2012
6546 posts
Posted on 12/18/14 at 5:00 pm to
2BD 5oz of Grand Reserve
3BD 5 oz of Imperial Reserve

Posted by tduecen
Member since Nov 2006
161244 posts
Posted on 12/18/14 at 5:01 pm to
You having a hell of a day, you gonna be in BR Saturday?
Posted by Matisyeezy
End of the bar, Drunk
Member since Feb 2012
16624 posts
Posted on 12/18/14 at 5:02 pm to
quote:

Not real


Check the link from page one, jabroni
Posted by ragincajun03
Member since Nov 2007
21397 posts
Posted on 12/18/14 at 5:03 pm to
FBD: NC Old Rasputin on draft - tasty
Posted by bigberg2000
houston, from chalmette
Member since Sep 2005
70065 posts
Posted on 12/18/14 at 5:05 pm to
Not sure yet but it will be something from the Toyota Center as I watch the Pelicans. Hopefully there is a decent selection.
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