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Message
re: I heard City Pork 2 opened up - true?
Posted on 12/15/14 at 8:14 pm to Mr Mom
Posted on 12/15/14 at 8:14 pm to Mr Mom
I've gone twice now.
The first time parking was a major issue. I split the pastrami cheek sandwiches and the sticky wings. The sandwiches were great, but the wings were a bit heavy. They were very good sized, and the app portion was plenty, but the glaze was too heavy IMO and made it too rich for a chicken wing dish.
Went today and had the Jefferson Greens salad. It was good and local and all, but I thi k I was $17+ after tip. Thats just a bit much. There were some unique and delicious aspects to the salad, and they were using "local" greens, but at that price your alienating me from the experience a bit. I can get a great salad at Byronz out the door for $14, and even a damn good one from McAlisters for $8.
The first time parking was a major issue. I split the pastrami cheek sandwiches and the sticky wings. The sandwiches were great, but the wings were a bit heavy. They were very good sized, and the app portion was plenty, but the glaze was too heavy IMO and made it too rich for a chicken wing dish.
Went today and had the Jefferson Greens salad. It was good and local and all, but I thi k I was $17+ after tip. Thats just a bit much. There were some unique and delicious aspects to the salad, and they were using "local" greens, but at that price your alienating me from the experience a bit. I can get a great salad at Byronz out the door for $14, and even a damn good one from McAlisters for $8.
2
Posted on 12/15/14 at 8:21 pm to MiloDanglers
I love the bacon "bits" in that salad. They are the size of croutons.
Posted on 12/16/14 at 5:00 am to MiloDanglers
Yeah, it seems like every item is $2-$3 higher than it should be, but in that area, they're depending on wealthier clientele that will be willing to pay.
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