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re: I heard City Pork 2 opened up - true?
Posted on 12/15/14 at 12:22 pm to BMoney
Posted on 12/15/14 at 12:22 pm to BMoney
Back in the office today and remembered seeing this thread a few days ago.
Want to try it but 12$ for a cuban sandwich ? Doesn't say, so I am assuming that is without a side and then the tip.
Way too high.
Want to try it but 12$ for a cuban sandwich ? Doesn't say, so I am assuming that is without a side and then the tip.
Way too high.
This post was edited on 12/15/14 at 12:23 pm
2
Posted on 12/15/14 at 12:27 pm to Reames239
quote:
Want to try it but 12$ for a cuban sandwich ?
It's a pretty big sandwich, and Dempsey's poboys are in the $10 to $12 range.
Posted on 12/15/14 at 1:12 pm to Reames239
quote:
Want to try it but 12$ for a cuban sandwich ? Doesn't say, so I am assuming that is without a side and then the tip.
Comes with house made chips, but no, your food does not include your tip
I don't really think the price is that crazy. Sourcing locally baked bread, making their own condiments, using decent quality meat, etc.
Like someone else said, you easily pay $10-$14 for a whole poboy. The sandwiches at CP are all large in my experience. I could split one easily.
ETA: $9 for a bleu cheese wedge is crazy.
But I find them overpriced pretty much everywhere.This post was edited on 12/15/14 at 1:13 pm
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