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re: Give me your Sazerac recipe

Posted on 11/30/14 at 9:18 am to
Posted by hobotiger
Asbury Park, NJ
Member since Nov 2007
5200 posts
Posted on 11/30/14 at 9:18 am to
Did you pour out the excess Herbsaint? I use a mister to spray the glass
Posted by Fishwater
Carcosa
Member since Aug 2010
5834 posts
Posted on 11/30/14 at 9:20 am to
I did, but i think I had way too much to coat the glass in the first place.

It tasted way too much like a straight up Whiskey drink vs a Sazerac.

Think I need more Peychaud's.

I'll report back after I make one tonight.
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