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re: Aging Beer
Posted on 11/25/14 at 12:13 pm to urinetrouble
Posted on 11/25/14 at 12:13 pm to urinetrouble
quote:
And I definitely disagree with your assessments of aged BCBS and Grand Reserve.
You can't really disagree unless you tasted the bottles i had. I'm not saying all aged beer is crap. All i'm saying is that the ones i had were crap and it may be because they were aged in a fridge for over a year.
Posted on 11/25/14 at 12:17 pm to BugAC
I would think the fridge is the key, I've noticed my outdoor fridge makes certain beers taste different the longer they sit. Someone once told me that because it is outdoors it works harder and temp fluctuates (I have no idea if this is even true) and that's why they tend to taste different.
I keep a thermometer in the fridge and setting on 1 but it gets extremely cold during the summer months.
I keep a thermometer in the fridge and setting on 1 but it gets extremely cold during the summer months.
Posted on 11/25/14 at 12:27 pm to BugAC
Fair enough, I just don't think there would be a big difference such that it would hurt the beer. As far as I know, colder temperatures just delay the aging process.
Maybe you only enjoy those beers when they have some fresh hoppiness to them.
Maybe you only enjoy those beers when they have some fresh hoppiness to them.
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