Started By
Message

What has led to Ninfa's demise? Update - New Name (Tio Javi's)

Posted on 11/18/14 at 6:35 pm
Posted by Paul Allen
Montauk, NY
Member since Nov 2007
75263 posts
Posted on 11/18/14 at 6:35 pm
My goodness this place is a shell of what it used to be. Went last night and could have mistaken it for Taco Bell if I were eating blindfolded. The beans looked like they were cooked on Friday eveing and sat over the weekend. The rice was hard as a rock and their Plaza dish (2 cheese enchiladas) tasted like it came out of a Lean Cuisine box.

In addition to subpar good, their remodeling of the interior looks tacky.

Anyone been in the last year?
This post was edited on 10/2/15 at 12:03 pm
Posted by Artie Rome
Hwy 1
Member since Jul 2014
8757 posts
Posted on 11/18/14 at 6:36 pm to
I have never been impressed with the food.
Posted by Dave England
Member since Apr 2013
5107 posts
Posted on 11/18/14 at 6:38 pm to
Place is cheesedick central
Posted by Paul Allen
Montauk, NY
Member since Nov 2007
75263 posts
Posted on 11/18/14 at 6:39 pm to
It used to be decent, circa 2004. Great atmosphere too, not so much these days. Overall just very lackluster.
Posted by LouisianaLady
Member since Mar 2009
81225 posts
Posted on 11/18/14 at 6:40 pm to
quote:

I have never been impressed with the food.



Me neither. Last time I went was for lunch. I was trying to be nice girlfriend and pay and it was wayyyyyyy more than I'm used to paying for Mexican.
Posted by Paul Allen
Montauk, NY
Member since Nov 2007
75263 posts
Posted on 11/18/14 at 6:42 pm to
You ain't lying. I was shocked to see several dishes over $18. Like Cantina Laredo prices with the quality of Taco Bell.
Posted by BRgetthenet
Member since Oct 2011
117732 posts
Posted on 11/18/14 at 6:45 pm to
Haven't been since 2001.
Went to one in Houston last summer, and it was awesome.
Posted by TheChosenOne
Member since Dec 2005
18524 posts
Posted on 11/18/14 at 7:12 pm to
Ninfa's was franchised out and then the original firm went bankrupt. All the franchises have gone to shite. They're essentially money makers that sacrifice on food quality.

The only one worth going to is the Original Ninfa's in Houston because the people that bought it, Legacy Restaurants, decided to focus on keeping the food the same. They have upgraded the facility, which was needed, and brought in a couple local bar owners/partners to make it more than just a food destination...all of this has brought increased price, of course.
This post was edited on 11/18/14 at 7:14 pm
Posted by Martini
Near Athens
Member since Mar 2005
48861 posts
Posted on 11/18/14 at 8:25 pm to
quote:

My goodness this place is a shell of what it used to be. Went last night and could have mistaken it for Taco Bell if I were eating blindfolded. The beans looked like they were cooked on Friday eveing and sat over the weekend. The rice was hard as a rock and their Plaza dish (2 cheese enchiladas) tasted like it came out of a Lean Cuisine box.


Sounds a bit incredulous.
Posted by 4LSU2
Member since Dec 2009
37346 posts
Posted on 11/18/14 at 8:37 pm to
The simple answer is that Coyote Blues opened and showed them what incredible Mexican food truly was.
Posted by PapaPogey
Baton Rouge
Member since Apr 2008
39527 posts
Posted on 11/18/14 at 8:44 pm to
My moms favorite restaurant growing up. Back when piñatas covered the ceilings, it was a wonderful place to go eat with my family. The remodel killed the vibe of the place and the food is middle of the mall bullshite now. It's unfortunate because it's a great setup and was once a great place in BR. Reading this thread makes me
Posted by Dire Wolf
bawcomville
Member since Sep 2008
36714 posts
Posted on 11/18/14 at 8:49 pm to
The family sold off all but the original and the they all went to shite.


The Baton Rouge one never worked out because everyone called ninnfas
Posted by fightin tigers
Downtown Prairieville
Member since Mar 2008
73681 posts
Posted on 11/18/14 at 8:51 pm to
quote:

The Baton Rouge one never worked out because everyone called ninnfas


 


Wait, what was the correct way?
Posted by PapaPogey
Baton Rouge
Member since Apr 2008
39527 posts
Posted on 11/18/14 at 8:54 pm to
neenfus? frick if i know
Posted by Dire Wolf
bawcomville
Member since Sep 2008
36714 posts
Posted on 11/18/14 at 8:56 pm to
Posted by PapaPogey
Baton Rouge
Member since Apr 2008
39527 posts
Posted on 11/18/14 at 8:57 pm to
Well nobody else said it like that, so I would have sounded like a moron and been corrected every time
Posted by fightin tigers
Downtown Prairieville
Member since Mar 2008
73681 posts
Posted on 11/18/14 at 8:58 pm to
I read nennfa the same way they said it. Maybe I am missing something.
Posted by ruzil
Baton Rouge
Member since Feb 2012
16946 posts
Posted on 11/18/14 at 9:00 pm to
I really miss what used to be in that space, Fat Tuesdays. In the mid '80's I was a regular there and knew the bar tender Ashleigh well. Miss those free drinks.

I ate at Ninfa's in 2003 or so and was not impressed in the least. Never went back.

Mexican is the last type of food I go out for as it seems that every joint sources the same crappy food and you wind up smelling like the place after you leave.
Posted by Dire Wolf
bawcomville
Member since Sep 2008
36714 posts
Posted on 11/18/14 at 9:00 pm to
quote:

Posted by BourgsTheWord
Well nobody else said it like that, so I would have sounded like a moron and been corrected every time




Well now you know
quote:

Posted by fightin tigers on 11/18 at 8:58 pm to Dire Wolf I read nennfa the same way they said it. Maybe I am missing something.


Yeah it's Spanish. It be pronouncing Hebert's like it is spelled.
This post was edited on 11/18/14 at 9:02 pm
Posted by PapaPogey
Baton Rouge
Member since Apr 2008
39527 posts
Posted on 11/18/14 at 9:01 pm to
Only reason I eat Mexican is for chips and salsa, and margs. Love them both dearly
first pageprev pagePage 1 of 8Next pagelast page

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram