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re: Happy National Cheeseburger Day !
Posted on 9/18/14 at 11:02 am to Napoleon
Posted on 9/18/14 at 11:02 am to Napoleon
I was in Duvic's last night, and the owner told me they grind their own meat with 4 different cuts of beef for their burgers.
I had no idea.
I've always heard their food is really good for a smoky dive bar, but I was still surprised to learn they do that.
I had no idea.
I've always heard their food is really good for a smoky dive bar, but I was still surprised to learn they do that.
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