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re: 6:00 Saturday Cooking and Drinking thread.

Posted on 8/16/14 at 8:50 pm to
Posted by Rize
Spring Texas
Member since Sep 2011
15906 posts
Posted on 8/16/14 at 8:50 pm to
I don't recommended eating a .357
Posted by coonass27
shreveport
Member since Mar 2008
3620 posts
Posted on 8/16/14 at 9:20 pm to
Just got home from a bunch of running all day. Had some porkchops I rubbed with some seasoning and then stuffed with boudin. Threw them In the oven. fricking delicious. And of course the !miller Lt

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