re: Someone hook me up with a good chili recipe that doesn't use beans?

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You trolling with this Hershey Bar? Cause that sounds crazy.

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No man, chocolate goes great with mexican spices. In a big pot of chili it more or less disappears but adds a subtle sweetness to cool the heat, adds good color, and adds some richness. I cant tell you the last time Ive had chili without a hershey bar in it. Try 1/2 bar and taste if youre skeptical or dont use it at all. This is how I like to do it and what Ive tweaked it to through the years, so take it and run with it if you want. Add/subtract, have fun with it. That's how I approach cooking.

Here's a whole thread discussing this very subject... Discuss Cooking