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re: Receipe help, what to do with all this tuna?
Posted on 8/4/14 at 11:21 pm to djangochained
Posted on 8/4/14 at 11:21 pm to djangochained
Salt, pepper, garlic powder, cumin, lime juice- maybe some fresh jalapeño in there for spice
Marinade and sear- serve with guac and fresh pico.
Or same marinade, but serve with a creamy slaw in a soft taco shell. I made some slaw with sour cream, chili powder, salt, and maybe a pinch of sugar
Marinade and sear- serve with guac and fresh pico.
Or same marinade, but serve with a creamy slaw in a soft taco shell. I made some slaw with sour cream, chili powder, salt, and maybe a pinch of sugar
This post was edited on 8/4/14 at 11:25 pm
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