re: What's Your Favorite "Trash Fish" to Eat?

That's a cool idea. I'd love to participate in something like that. And honestly it's probably great for market diversity and fish populations. Some of the more popular fishes are victims of severe over fishing and that's just sad.

quote:

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favorite in the bonita, which was as dark as barbecue brisket and nearly as smoky after its preparation here

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I think that's probably the kicker. With some of these, you probably have to prepare it a few times in a few different ways to find what really works for that specific fish. If you can find a way to prepare it that accentuates the positive and minimizes the negative, chances are it will be pretty good. I don't consider myself that talented, however, so I'll leave it to the pros and then steal their ideas down the road.