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2
Posted on 6/3/14 at 1:35 pm to dnm3305
quote:not on a pit
They can be done in 1.5 hrs and be tender, juicy, smokey and flavorable.
Posted on 6/3/14 at 2:07 pm to dnm3305
i can do ribs on my primo grill in 2.5 to 3 hrs max @ 225 and they are great.
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