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re: Your grilled burger recipe
Posted on 5/26/14 at 10:39 pm to Rohan2Reed
Posted on 5/26/14 at 10:39 pm to Rohan2Reed
quote:
Agreed. I much prefer burgers on a griddle where they can cook in their own fat. End product has a lot more flavor, IMO.
That's why those old legit diners are so fricking good if they used decent beef. Like the original Louie's . . . before most of you were probably born.
BTW, you're posting a lot tonight. Bored?
1
Posted on 5/26/14 at 10:42 pm to VOR
I've been MIA the past week or so due to vacation. Only be following the beer threads. Have to get caught up on the thought-provoking best burger and where can I buy live crawfish in Nola? threads.
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