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re: Ceviche recipes?
Posted on 5/15/14 at 3:43 pm to mouton
Posted on 5/15/14 at 3:43 pm to mouton
I like to use any firm saltwater fish. I use snapper most often.
Does this mean you want to make it days ahead of time? I wouldn't do that, the fish will get chewy. Make it 2-4 hours ahead of time.
My base recipe includes:
lemon
lime
red onion
red bell pepper
jalapeno
cilantro
salt
pepper
quote:
I am looking to make a batch to bring to the beach this weekend
Does this mean you want to make it days ahead of time? I wouldn't do that, the fish will get chewy. Make it 2-4 hours ahead of time.
My base recipe includes:
lemon
lime
red onion
red bell pepper
jalapeno
cilantro
salt
pepper
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