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re: So what's the deal with bread in supermarkets?
Posted on 4/27/14 at 12:48 am to Big Scrub TX
Posted on 4/27/14 at 12:48 am to Big Scrub TX
quote:
What does that have to do with anything?
You asked how "fresh" the bread would be. Had the bread been baked earlier in the same day you saw it in the package, it would still be fresh, no?
Sure, maybe people came by and sneezed on it or whatever but it's still fresh. Contaminated with germs now but not stale.
That's what I was trying to convey. I've never seen these bags you mentioned so that's why I asked.
Fair enough? Not trying to get into a big war. I was really asking. I don't get a lot of bread so I wasn't sure what you were talking about.
This post was edited on 4/27/14 at 1:02 am
2
Posted on 4/27/14 at 2:12 am to la_birdman
In Europe, bread is stacked up. Grab a loaf, bag it and pay. They dgaf.
Posted on 4/27/14 at 2:46 pm to la_birdman
quote:
You asked how "fresh" the bread would be.
No I did not.
My question was about open items in a safety culture that is over the top and fearful. It just strikes me as bizarre that the health authorities or whoever allow this to go on.
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