re: Chow chow recipes?

It's green tomato relish. You can use it on whatever you want. Peas, beans, cabbage, pulled pork sandwiches, hot dogs, scrambled eggs, tacos, you name it.

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How do you use that? What do you put it on?

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My mouth is watering right now just thinking about adding some to rice and gravy or some white beans and sausage!