re: Peach Pie or Cobbler Recipes

quote:

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box of yellow cake mix

two cans of peaches

crushed pecans

drain 75% of the peach juice

butter the pan

add peaches

add pecans

pour cake mix on top of peaches

cut butter slices all over the top of cake mix


bake at 375 till golden brown or till you see the peach juice start to caramelize through the cake mix


done!!!

top with ice cream or cool whip

enjoy.


I do this once a month

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Is this what passes as "cooking" still? Sounds like something an 80 year old woman from Poplarville would make.