- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Dirty rice recipe
Posted on 4/14/14 at 8:38 am to CorkSoaker
Posted on 4/14/14 at 8:38 am to CorkSoaker
Make it easy on yourself. Get the frozen mix below and use a combo of ground meat & pork and add some extra onions & bell peppers. It'll be easy & delish.
Posted on 4/14/14 at 11:48 am to Skillet
Ijust use the jambalaya calculator and sub out pork, chicken and sausage for ground meat, ground pork and Savoie's mix.
Posted on 4/14/14 at 3:44 pm to Skillet
quote:
Make it easy on yourself. Get the frozen mix below and use a combo of ground meat & pork and add some extra onions & bell peppers. It'll be easy & delish.
This is what I do. I have also used Richard's and it's just as good as Savoie's.
Back to top
Follow TigerDroppings for LSU Football News