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Started By
Message
re: How Do You Make Great Fried Eggplant?
Posted on 4/12/14 at 12:03 pm to Stadium Rat
Posted on 4/12/14 at 12:03 pm to Stadium Rat
flour, egg wash, bread crumbs
1
Posted on 4/12/14 at 12:27 pm to zztop1234
8-12 hours in lighly salted cold water.
Buttermilk for 20 minutes, then Zatarains seasoned fish fry
Fry at 350 for 3-5 minutes, don't slice too thick.
That was the cajun, topped with sauce and seafood method.
Italian, salt water, then flour, egg/milk, and bread crumbs.
Buttermilk for 20 minutes, then Zatarains seasoned fish fry
Fry at 350 for 3-5 minutes, don't slice too thick.
That was the cajun, topped with sauce and seafood method.
Italian, salt water, then flour, egg/milk, and bread crumbs.
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