re: Making the most of your groceries

I have started shopping for only stuff I know I'm cooking or making. I also live a block from a grocery store so it isn't a hassle to just run over. But for veggies and stuff that I don't use a whole one yet still need to be used before they go bad, I'll figure out other ways by either adding them to another dish, eating raw, etc.

Or I'll make a really big batch of something and freeze some