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re: Spicy candied pecans (nut pic included)
Posted on 3/16/14 at 8:45 am to Sir Drinksalot
Posted on 3/16/14 at 8:45 am to Sir Drinksalot
Wife makes them a lot and we put on salads. Add a bit of brown sugar to the mix and she uses the cayenne.
Drop a few on top of a piece of half shell grilled redfish and add them to a side dish of green beans with a dab of butter and a squeeze of lemon on both. Good stuff. Luckily we have many pecan trees that produce on our property so we keep a freezer full of them.
Drop a few on top of a piece of half shell grilled redfish and add them to a side dish of green beans with a dab of butter and a squeeze of lemon on both. Good stuff. Luckily we have many pecan trees that produce on our property so we keep a freezer full of them.
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