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re: Grass Fed Beef/ Free Range Eggs in BR?

Posted on 2/10/14 at 11:25 am to
Posted by Rohan2Reed
Member since Nov 2003
75674 posts
Posted on 2/10/14 at 11:25 am to
quote:

Need to look into this and give it a try. R2R, you interested in a split? Looks like an order of one of the proteins is a massive amount.



Yeah I'd give it a go at least once to try it out. Bet we could get 12Pence and bro involved as well.

quote:

Last time I bought a certified Angus calf share it was around $4/lb, killed/hung/cut/wrapped. Price will vary with the season and your source; expect to pay more for a more 'chi-chi' breed; less for a "mutt" calf. You get to decide how you want it cut (ie, how many roasts vs ground beef, whether you want the tongue, etc).


very cool. going to research some more and try and put an order together.
This post was edited on 2/10/14 at 11:26 am
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