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re: WFST: Thawing out edition
Posted on 1/30/14 at 5:31 pm to Uncle JackD
Posted on 1/30/14 at 5:31 pm to Uncle JackD
I've never had ponce, but I'd try it if someone else cooked it. Is chaudin the same thing? I've never had that, either.
I would like to have leftover shrimp gumbo for supper. The office was so cold all day and I just want my feet to be warm! My husband has an envie for Mexican food, though, so I guess I'll be venturing out.
I would like to have leftover shrimp gumbo for supper. The office was so cold all day and I just want my feet to be warm! My husband has an envie for Mexican food, though, so I guess I'll be venturing out.
1
Posted on 1/30/14 at 5:36 pm to Darla Hood
quote:If you like sausage, you'd love Ponce. And yes it's the same as a chaudin.
I've never had ponce, but I'd try it if someone else cooked it.
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