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re: Crawfish Bisque; A Tutorial (Pic Heavy)

Posted on 4/2/15 at 9:13 am to
Posted by CHEDBALLZ
South Central LA
Member since Dec 2009
21964 posts
Posted on 4/2/15 at 9:13 am to
We have 2 sackss for tomorrow with 8 people eating.... I'm sure we will be pealing some to make bisque again. Thanks for the comps guys.
Posted by BayouBlue386
53298 posts
Member since Mar 2015
764 posts
Posted on 4/2/15 at 12:27 pm to
quote:

We have 2 sackss for tomorrow with 8 people eating.... I'm sure we will be pealing some to make bisque again. Thanks for the comps guys.




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