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re: Crawfish Bisque; A Tutorial (Pic Heavy)

Posted on 1/14/14 at 9:32 am to
Posted by jmh5724
Member since Jan 2012
2143 posts
Posted on 1/14/14 at 9:32 am to
Looks good. My pawpaw makes a big pot every Easter and started using a sausage stuffer to speed up stuffing the heads, normally around 300 heads.
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