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re: Choupique caviar: how to prepare?

Posted on 12/16/13 at 9:30 pm to
Posted by ReelFun
Behind dugout
Member since Apr 2012
1003 posts
Posted on 12/16/13 at 9:30 pm to
quote:

Don't you have to cure them in salt?




I think you do. they are one of 3 US fish that have true caviar. but I looked through several articles on line that said it was great, lots of dollars are made selling it, but know how to on making it.
Posted by upgrayedd
Lifting at Tobin's house
Member since Mar 2013
134887 posts
Posted on 12/16/13 at 9:36 pm to
So what's the difference between caviar and regular eggs?
Posted by ReelFun
Behind dugout
Member since Apr 2012
1003 posts
Posted on 12/16/13 at 9:36 pm to
LINK

It supposed to be Reel good. now all we have to do is find a Russian recipe for caviar and apply it to choupique roe.
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