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re: Flat iron steak

Posted on 12/8/13 at 8:39 pm to
Posted by ruzil
Baton Rouge
Member since Feb 2012
16960 posts
Posted on 12/8/13 at 8:39 pm to
One of my favorite cuts. I really like to let them come to room temp, salt and pepper, and blast on hot grill for 3 minutes per side.

Best deal in beef.
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