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re: Roux question....is there such a thing as a "gluten free" roux substitute?
Posted on 11/29/13 at 9:26 am to emboslice
Posted on 11/29/13 at 9:26 am to emboslice
quote:
GF flour or almond meal could work. You may have to tweak your normal recipe but I don't see why it couldn't work.
Thanks. she has a bunch of almond based "flour" and I can try to make a roux with. I didn't want to waste all the other ingredients without seeking advice.
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