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re: It's DIY sous vide time.

Posted on 10/28/13 at 7:57 pm to
Posted by RhineEaux
Member since Jan 2009
474 posts
Posted on 10/28/13 at 7:57 pm to
I did some short ribs a while back:

Short Ribs

Came out wonderful! I did some ribeyes as well, but I liked those better my usual cast iron method.

Now I want to do a flank steak!

Enjoy!
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