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re: Any Unique Ingredients You Use When Cooking Chili?

Posted on 9/26/13 at 8:37 am to
Posted by jamboybarry
Member since Feb 2011
32667 posts
Posted on 9/26/13 at 8:37 am to
Not really unique but I use beer for liquid in mine. Been wanting to do one with some Mexican chocolate in it for sweetness but hasn't gotten cold enough this year.
Posted by dnm3305
Member since Feb 2009
13615 posts
Posted on 9/26/13 at 8:38 am to
I was more than likely going to deglaze with some pinot, but im sure there will be some beer around too. Get to try our 4th batch of homebrew this weekend so that may sneak it's way in the pot.
Posted by CITWTT
baton rouge
Member since Sep 2005
31765 posts
Posted on 9/26/13 at 8:44 am to
Mexican chocolate is not a very sweet concoction to put into your mouth, it is more like bitter sweet to unsweet.
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