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re: Lobsters is a crawfish pot
Posted on 9/28/13 at 1:22 pm to McDaddy
Posted on 9/28/13 at 1:22 pm to McDaddy
Yes I am very glad to have found this place...cheap lobsters, primos, and heads up on bourbon...all good in my book!
I'll be hitting the sauce later on today...gotta be sober enough to cook lol. How is that 12/107 mix? I heard it's pretty good...50/50 and let it sit for a week?
I showed the lobster guy this thread. He had seen the one from last year. He said it was funny after you got the first order and every one knew it was legit...he got like 15-20 more.
I'll be hitting the sauce later on today...gotta be sober enough to cook lol. How is that 12/107 mix? I heard it's pretty good...50/50 and let it sit for a week?
I showed the lobster guy this thread. He had seen the one from last year. He said it was funny after you got the first order and every one knew it was legit...he got like 15-20 more.
This post was edited on 9/28/13 at 1:32 pm
Posted on 9/28/13 at 2:51 pm to NOLAGT
12/107 is great for the price. I do mix it around 50/50 and let it sit for a few weeks.
Lobstaman will be getting regular orders from me as long as prices are this good. Do the prices move as much as crawfish or do they remain steady?
Lobstaman will be getting regular orders from me as long as prices are this good. Do the prices move as much as crawfish or do they remain steady?
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