- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Posted on 9/28/13 at 7:37 am to NOLAGT
When you did them on the grill, what temp? I'm guessing not too hot and didn't take long?
I'm going to do some boil veggies like corn potato mushroom sausage and garlic. I'm thinking I may do them in there own pot with crab boil season. Still not sure if ill use salt only or other season with the lobsters.
I'm going to do some boil veggies like corn potato mushroom sausage and garlic. I'm thinking I may do them in there own pot with crab boil season. Still not sure if ill use salt only or other season with the lobsters.
Popular
Back to top
Follow TigerDroppings for LSU Football News