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re: Help with smoking a brisket please
Posted on 7/23/13 at 11:06 am to Jax-Tiger
Posted on 7/23/13 at 11:06 am to Jax-Tiger
OK. I have been corrected. I read somewhere that an electric smoker or gas grill couldn't keep the heat going for the hours it would take to cook a brisket. Of course, I think I read it in the same place where a guy said to never wrap a brisket in foil and put it in the oven....
Posted on 7/23/13 at 11:47 am to timbo
I have done some in the oven with nothing but Woody's Cook-in sauce that turned out really good. Different than smoking obviously, but still very good.
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