- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Homebrewing: In-Process Thread
Posted on 6/30/13 at 9:49 pm to LoneStarTiger
Posted on 6/30/13 at 9:49 pm to LoneStarTiger
My saison has been chugging along since about 4 hours after pitching.
I first pitched and noticed nothing happening. I'm using wlp566, I checked my fermenting freeser temps and bumped it from 68 to 75 and shaked the fermenter. 1.5 hours later and I heard that beautiful chug coming from my blowoff tube that was in a cup of starsan.
And good job lafourche, it's always a great day when a new homebrewer starts up.
I first pitched and noticed nothing happening. I'm using wlp566, I checked my fermenting freeser temps and bumped it from 68 to 75 and shaked the fermenter. 1.5 hours later and I heard that beautiful chug coming from my blowoff tube that was in a cup of starsan.
And good job lafourche, it's always a great day when a new homebrewer starts up.
This post was edited on 6/30/13 at 9:51 pm
0
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News