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Started By
Message
re: Question on Brussels Sprouts
Posted on 6/27/13 at 10:43 am to LouisianaLady
Posted on 6/27/13 at 10:43 am to LouisianaLady
quote:
There's no other way.
Well that settles it.
Posted on 6/27/13 at 10:53 am to biggsc
Grill or roast them. Either way chosen clip off the hardened stem at the bottom and split in half, pour olive oil on them stir occasionally(start the process about 1.5 hours before cooking, and season with Tonys or similar with the oil.
Posted on 6/27/13 at 10:54 am to LSUballs
Your life will change
I don't even see SUB post but damn that dude had a good sprout recipe.
I don't even see SUB post but damn that dude had a good sprout recipe.
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