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re: Cooking salmon on a BGE

Posted on 5/30/13 at 2:10 pm to
Posted by Jax007
Baton Rouge, LA
Member since Oct 2010
2421 posts
Posted on 5/30/13 at 2:10 pm to
sprinkle a lil brown sugar, salt, pepper, rosemary and lil olive oil...

undercook it!
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