Started By
Message

re: Just got my first smoker

Posted on 4/24/13 at 6:41 pm to
Posted by heypaul
The O-T Lounge
Member since May 2008
38133 posts
Posted on 4/24/13 at 6:41 pm to
You're going to need to coat your crates in olive oil ( if they're cast iron)
I have that same smoker, stock up on some pecan wood

And feel free to ask me anything,
That's the most common used item I own

Posted by More beer please
Member since Feb 2010
45069 posts
Posted on 4/24/13 at 6:53 pm to
Used regular coals I had. Only last about 2 hours with temp above 200. Thinking lump charcoal is an obvious must for times longer than that.

How often to you add to the fire with wood or more charcoal? Doing a pork butt first and trying to figure out how to keep the temp up for that 6-8 hours that is need minimum
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram